Brownie Cake

Brownie Cake Recipe

Brownie cake is a delicious dessert flavored with chocolate and hazelnuts, and it smells amazing. The ingredients and preparation of this recipe that you can easily make at home are quite simple. Here is our brownie cake recipe:

Ingredients

Ingredients

  • 3 eggs
  • 1 cup sugar
  • 1 cup vegetable oil
  • 1 cup milk
  • 1 packet cocoa
  • 1 baking powder
  • 1 vanilla
  • 8 tablespoons flour
  • Toasted hazelnuts
  • Chocolate pieces or chocolate chips

How to Make?

How to Make?

1. Beat the eggs and sugar well.

2. Add oil, milk, cocoa, mix again, and set aside 1 cup.

3. Add baking powder, vanilla, mix again. Add hazelnuts and chopped chocolates, mix with a spoon. Pour the prepared mixture into a greased baking dish and bake in a preheated oven at 180 degrees for 45 minutes (or until the inside is cooked).

4. Once out of the oven, pour the reserved filling on top.

5. Decorate with chopped hazelnuts and serve. Enjoy your meal 😉

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