False Baklava

Yalancı baklava tarifi, pratik ve lezzetli bir tatlı alternatifi arayanlar için harika bir seçenektir. İşte adım adım yapılışı:

Malzemeler

Malzemeler

  • 100 grams of butter or margarine
  • 1 cup of vegetable oil
  • 1 cup of milk
  • 2 tablespoons of vinegar
  • 1 packet of baking powder
  • 3.5 cups of flour
  • 1 cup of coarsely ground walnuts

For the Syrup

  • 3.5 cups of sugar
  • 3.5 cups of water
  • 1 slice of lemon

How to Make?

How to Make?

1. First, prepare the syrup. Boil the sugar and water with a slice of lemon in a saucepan and cook until it thickens. Then let it cool.

2. For the dough, knead butter, vegetable oil, milk, vinegar, baking powder, and flour in a mixing bowl until you get a non-sticky dough. Add the walnuts and knead again.

3. Place the prepared dough in a large rectangular baking dish and spread it evenly.

4. Bake in a preheated oven at 180 degrees Celsius until the dough turns golden brown.

5. Pour the cooled syrup over the warm dessert from the oven and wait for the syrup to be completely absorbed.

6. You can serve the yalancı baklava by slicing it after the syrup is absorbed. Enjoy your meal!

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