Garlic Tavern Rice

How to Make Garlic Tavern Pilaf?

Garlic tavern pilaf is a recipe that will delight your tables with its delicious taste. Here is the step-by-step recipe for garlic tavern pilaf:


  • 1.5 cups of bulgur
  • 1/2 cup of olive oil
  • 2 medium onions
  • 1 red bell pepper
  • 2 green peppers
  • 2 medium tomatoes
  • 1 tsp tomato paste
  • 1 tsp pepper paste
  • 3 cloves of garlic
  • 3 cups of hot water
  • 1 tsp salt
  • Thyme, black pepper, red pepper flakes


  1. Take the olive oil in the pot you will make the pilaf in. Add the chopped onions and sauté.
  2. Add the peppers and pastes, stir. Add grated garlic and bulgur, sauté for a while.
  3. Add the chopped tomatoes. Add the spices and salt, mix.
  4. Add hot water and bring to a boil. Then simmer over low heat.
  5. Enjoy your meal!

Tips for Garlic Tavern Pilaf Recipe

You can adjust the amount of water to control the consistency of bulgur. You can use fresh herbs to enhance the taste of the pilaf.

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