Potato Salad Ketogenic

Ingredients for Keto Potato Salad Definition

  • 1 large turnip (or 2 small turnips)
  • 5 boiled eggs
  • 1 small can of peas
  • 6-7 thinly sliced pickles
  • 5 tablespoons of mayonnaise
  • 3 tablespoons of full-fat yogurt (Greek yogurt)
  • 1 tablespoon of mustard
  • 1 tablespoon of olive oil
  • Dried dill
  • Salt
  • Black pepper
  • Red pepper flakes

How to Make Keto Potato Salad

Add NotePrint Recipe

  1. Peel the turnip, dice it, and put it in a pot. Add cold water and a little salt, then boil. Be careful not to overcook to prevent it from falling apart.
  2. Drain and shock with cold water. After draining, mix it with all the ingredients in a bowl and let it marinate in the fridge for a few hours. Enjoy :).

Step-by-Step Photos for Keto Potato Salad Definition

potato salad ketogenic 0 RbFAXdMK picture
potato salad ketogenic 1 HyLqB7eh picture
potato salad ketogenic 2 Dlvb68Qi picture
You may be interested in;  Spice Cookies

Leave a Comment